3752 E Indian School Rd
Minced shrimp with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with hoisin sauce.
$12.95
Individually hand rolled and filled with fresh vegetable. Served with house sweet and sour sauce.
$2
Filled with ground pork, ginger, Napa cabbage while folded in a pastry wrap, then steamed and pan-fried to golden perfection. Served with house special soy sauce.
$7.95
Autumn court special. Breaded and deep fried. Served with house sweet and sour sauce.
$8.95
Spicy. House battered wings, served with our chef's hot sauce. Extremely tasty!
$7.95
Minced chicken with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with hoisin sauce.
$10.95
Soft noodles with a combination of shrimp, chicken, beef, pork as well as cabbage and carrots in chicken broth.
$15.95
Wonton, shrimp, chicken, BBQ pork and fresh vegetable (Napa cabbage, carrot, broccoli, zucchini) in chicken broth.
$10.95
Sizzling golden rice in a chicken broth with shrimp, chicken, bbq pork and fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$10.95
Spicy. Soft noodles with tender pork and fresh vegetable in spicy chicken broth.
$10.95
Soft noodles with zucchini, broccoli, cabbage, carrots in chicken broth.
$10.95
Spicy. Soft noodles with tender beef and fresh vegetable in spicy chicken broth.
$10.95
Spicy. Sliced chicken tender and shrimp, bean sprout, white onions, eggs, carrots stir fried in a curry sauce.
$13.95
Chow fun: sautéed with white onions, green onions, bean sprout with flat white noodles.
$11.95
Egg noodles sautéed with carrots, bean sprout, white and green onions.
$11.95
Spicy. With ground chicken or no meat. Scallions, garlic and chili pepper stir fried with ground pork and served over soft noodles.
$13.95
Spicy. Sliced chicken tender and shrimp, bean sprout, carrots, green onions stir fried with rice noodles.
$13.95
Most popular entrée. Authentic fried rice cooked with eggs, peas and carrots and green onions.
$7.95
Mixed vegetables includes: Napa cabbage, zucchini, carrots and broccoli.
$9.95
Authentic fried rice cooked with egg, peas and carrots, green onions with shrimp and pork.
$11.95
Authentic fried rice cooked with egg, peas and carrots, green onions and shrimp.
$11.95
Most popular entrée. Authentic fried rice cooked with egg, peas and carrots and green onions as well as shrimp, chicken, beef and pork.
$15.95
Spicy. Shredded pork with white onions, cabbage and carrots sautéed in a garlic sauce.
$12.95
Deep fried battered pork covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$12.95
Shredded pork, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$12.95
New entrée. Tender sliced steak with black pepper in our special chef sauce.
$14.95
Spicy. Shredded beef with white onions, cabbage and carrots sautéed in a garlic sauce.
$13.95
Beef sautéed with broccoli, white onions and carrots in a light garlic sauce.
$13.95
Beef sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce.
$13.95
Tender sliced steak sautéed with white onions, bell pepper and carrot in a garlic and black pepper sauce.
$13.95
Spicy. Sliced tender beef sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our chef's chili seared soy sauce.
$13.95
New entrée. Sliced tender beef with black mushroom, bamboo shoot sautéed in a light brown garlic sauce.
$13.95
New entrée. Sliced tender beef with broccoli, zucchini, carrots, Napa, sautéed in a light brown garlic sauce.
$13.95
New entrée. Beef, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$13.95
Tender sliced steak wok fried with scallions and white onions with chef's special soy sauce.
$14.95
Tender chicken breast and broccoli stir fried with our chef's Asian teriyaki sauce.
$13.95
Boneless sliced chicken tender sautéed with broccoli, white onions and carrots in a light garlic sauce.
$12.95
Spicy. Authentic szechuan style with sliced chicken breast, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$12.95
New entrée. Sliced boneless chicken tender with broccoli, zucchini, carrots, Napa, sautéed in a light brown garlic sauce.
$12.95
Tender sliced chicken sautéed with mushroom, Napa, zucchini, carrots and broccoli sautéed in a light garlic sauce.
$12.95
Shredded chicken, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$12.95
Diced chicken sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce.
$12.95
Spicy. Sliced chicken breast sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our chef's chili seared soy sauce.
$12.95
Boneless sliced chicken tender sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce.
$12.95
Sliced chicken tender sautéed with bell pepper, white onions and carrots in our chef's Asian black bean sauce.
$12.95
Sliced chicken tender sautéed in a yellow curry sauce with bell pepper, carrots and white onions.
$12.95
Battered chicken covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$12.95
Spicy. White meat chicken chunk battered and fried, then drizzled over with our chef's spicy orange sauce with a hint of sweetness.
$12.95
New entrée. Deep fried white meat chicken chunk drizzled over tangerine chicken.
$12.95
Lightly battered chicken breast coated with honey glazed over rice sticks.
$13.95
New entrée. Spicy. Spicy chili sautéed with string beans in a chili garlic brown sauce?.
$12.95
Shiitake mushroom, straw mushroom sautéed with broccoli sautéed in a garlic brown sauce.
$11.95
New entrée. Shiitake mushroom, straw mushroom sautéed with mixed vegetables sautéed in a garlic brown sauce.
$11.95
New entrée. Shiitake mushroom, straw mushroom sautéed with mixed vegetables sautéed in a garlic brown sauce.
$11.95
New entrée. Black mushroom, straw mushroom, bamboo shoots sautéed in a garlic brown sauce.
$11.95
New entrée. Lightly fried tofu with broccoli, carrots, Napa and zucchini.
$11.95
New entrée. Tofu, peas, carrots, onions, straw mushroom in a spicy dried chili pepper, chili paste in our chef's chili seared spicy sauce.
$11.95
New entrée. Tofu, peas, carrots, onions, straw mushroom in a spicy dried chili pepper, chili paste in our chef's chili seared spicy sauce.
$11.95
New entrée. Stir fried our fresh broccoli, carrots, Napa and zucchini in white sauce.
$11.95
Bok choy, zucchini, snow peas, broccoli, carrots stir fried in a light garlic brown sauce.
$11.95
Bok choy, zucchini, snow peas, broccoli, carrots stir fried in a light garlic brown sauce.
$11.95
Spicy. Lightly fried tofu, zucchini, bell pepper, white onions, dried chili pepper and roasted peanuts in our chef's chili seared soy sauce.
$11.95
Cabbage, white onions, carrots, julienned wood ear mushroom and egg, served with mandarin pancakes and hoisin sauce.
$11.95
Spicy. Spicy chili sautéed with fresh eggplant in a chili garlic brown sauce.
$12.95
Spicy. Spicy chili sautéed with fresh eggplant in a chili garlic brown sauce.
$12.95
Chinese omelette with egg and bean sprouts.
$15.95
Our very own recipe origination in peking, served with Chinese pancakes, scallions and hoisin sauce. Takes 30-60 minutes to prepare.
$39.95
Spicy. Chicken, shrimp & beef sautéd with Chinese vegetables in house spicy sauce. Tender chicken, shrimp and beef sautéed with green pepper, zucchini in brown sauce.
$15.95
New entrée. Scallops sautéed with broccoli, white onions and carrots in a light garlic sauce.
$16.95
Shrimp sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef's Chili Seared Soy Sauce. Served with Steamed White Rice
$14.95
Deep fried shrimp covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$14.95
Sliced chicken tender sautéed in a yellow curry sauce with bell pepper, carrots and white onions.
$14.95
Shrimp sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce.
$14.95
Shrimp sautéed with broccoli, white onions and carrots in a light garlic sauce.
$14.95
New entrée. Shrimp sautéed with ginger, white onions, green onions in a light garlic sauce.
$14.95
Shrimp sautéed with bell pepper, white onions and carrots in our chef's Asian black bean sauce.
$14.95
Spicy. Authentic szechuan style with shrimp, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$14.95
Shrimp sautéed with broccoli, white onions and carrots in a light garlic sauce.
$14.95
Spicy. Sliced chicken breast and shrimp sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our chef's chili seared soy sauce.
$14.95
Shrimp sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce.
$14.95
Shrimp, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$14.95
Shrimp coated with honey glazed over rice sticks.
$15.95
Shrimp with a light egg batter, sautéed with special white cream sauce with glazed walnuts and broccoli.
$15.95
New entrée. Scallops sautéed with broccoli, white onions and carrots in a light garlic sauce.
$16.95
New entrée. Shrimp sautéed with ginger, white onions, green onions in a light garlic sauce.
$16.95
New entrée. Scallops sautéed with bell pepper, white onions and carrots in our chef's Asian black bean sauce.
$16.95
Chicken Wings (40 pieces) House battered wings, served with our Chef's hot sauce. Vegetable Egg Roll (20 pieces) Hand rolled and filled with fresh vegetable, served with house sweet and sour sauce.Mongolian Steak PlatterTender sliced steak wok fried with scallions and white onions with Chef's special soy sauce, served with steamed white rice.Serves 5 - 10 people.
$130
Chicken Wings (40 pieces) House battered wings, served with our Chef's Hot Sauce. Crab Puffs (40 pieces) Individually hand wrapped filled with seasoned cream cheese & real crab meat Served with House Sweet and Sour sauce Vegetable Egg Roll (20 pieces) Hand rolled and filled with fresh vegetable. Served with House Sweet and Sour sauceServes 5 - 10 people.
$100
1 Lo Mein Platter:Soft noodles with white onions, bean sprout and cabbage served with choice of protein or veggie. House Fried Rice (Combination) Platter:Authentic fried rice cooked with egg, peas and carrots, and green onions as well as shrimp, chicken, beef, and pork.Serves 5 - 10 people.
$110
1 Spicy Orange Chicken Platter:White meat chicken chunk battered and fried, then drizzled over with our Chef's spicy orange sauce with a hint of sweetness. Served with Steamed White Rice.1 Kung Pao Tofu Platter:Lightly fried tofu, zucchini, bell pepper, white onions, dried chili pepper and roasted peanuts in our Chef's chili seared soy sauce. Served with Steamed White Rice.1 Mongolian Steak Platter:Tender sliced steak wok fried with scallions and white onions with Chef's special soy sauce. Served with Steamed White Rice.Serves 5-10 people.
$160
Chicken Wings (40 pieces) House battered wings, served with our Chef's hot sauce. Lo Mein PlatterSoft noodles with white onions, bean sprout and cabbage with choice of protein or veggieSpicy Orange Chicken PlatterWhite meat chicken chunk battered and fried, then drizzled over with our Chef's spicy orange sauce with a hint of sweetness. Served with steamed white rice.
$140
40 pieces. Individually hand made, filled with ground pork, ginger, and napa cabbage and folded in a pastry wrap. Served with house special soy sauce.
$45
40 pieces. Individually hand wrapped filled with seasoned cream cheese and real crab meat.
$35
20 pieces. Hand rolled and filled with fresh vegetables. Served with sweet and sour sauce. Vegetarian.
$35
White meat chicken chunks battered and fried, then drizzled with our chef's spicy orange sauce with a hint of sweetness. Spicy.
$55
Battered chicken covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$55
White meat chicken chunks lightly battered and fried, then drizzled with our chef's spicy sauce with a hint of sweetness.
$55
Sliced chicken breast sauteed with chili pepper, zucchini, white onions, carrots, and roasted peanuts in our chef's chili seared soy sauce.
$55
Tender chicken breast and broccoli stir-fried with our chef's Asian teriyaki sauce.
$55
Tender sliced steak wok fried with scallions and white onions with chef's special soy sauce.
$60
Beef sauteed with broccoli, white onions and carrots in a light garlic sauce.
$60
Sliced tender beef sauteed with chili pepper, zucchini, white onions, carrots, and roasted peanuts in our chef's chili seared soy sauce.
$60
Deep-fried battered pork covered with sweet and sour sauce, pineapple, carrots, bell pepper, and white onions.
$55
Shrimp sauteed with broccoli, white onions and carrots in a light garlic sauce.
$65
Authentic Szechuan style with shrimp stir-fried with napa cabbage, broccoli, zucchini and carrot. Spicy.
$65
Spicy chili sauteed with fresh vegetables napa cabbage, zucchini, carrots, and broccoli in a chili garlic brown sauce. Vegetarian.
$50
Bok choy, zucchini, snow peas, broccoli, and carrots stir-fried in a light garlic brown sauce. Vegetarian.
$50
Shiitake mushroom and straw mushroom sauteed with broccoli in a brown sauce. Vegetarian.
$50
Lightly fried tofu, zucchini, bell pepper, white onions, dried chili pepper, and roasted peanuts in our chef's chili seared soy sauce. Vegetarian. Spicy.
$50
16 pieces of California roll, 8 pieces of spicy tuna roll and 8 pieces of spicy salmon roll.
$48.99
Authentic fried rice cooked with egg, peas and carrots and green onions. Mixed vegetables include napa cabbage, zucchini, carrots and broccoli.
$40
Authentic fried rice cooked with egg, peas, carrots, green onions and BBQ pork.
$40
Authentic fried rice cooked with egg, peas, carrots, green onions and beef.
$40
Authentic fried rice cooked with egg, peas, carrots, green onions and chicken.
$40
Authentic fried rice cooked with egg, peas, carrots, green onions and shrimp.
$55
Authentic fried rice cooked with egg, peas, carrots, green onions, shrimp, chicken, beef and pork.
$60
Please specify the amount you will need in the special instructions.
