Edamame

$6

Shishito Peppers

Sauteed in soy and garlic.

$6

Cucumber Sunomono

Served with shrimp.

$7

Seaweed-Cucumber

Sweet vinegar sauce.

$9

Crispy Ingen

Tempura green beans with a champagne cream sauce.

$8

Mixed Green Salad

$8

Miso Soup

$4

Yaki Onigiri

Grilled rice on a skewer with sweet soy sauce.

$6

White Rice

$3

Brown Rice

$3

Red Crab Sub

$10

Toro Sushi

$12

Yellowtail Sushi

Hamachi.

$8

Haawaiian Amberjack Sushi

Kanpachi.

$10

Albacore Sushi

Shiro maguro.

$8

Halibut Sushi

Hirame.

$8

Salmon Sushi

Sake.

$6

Sweet Shrimp Sushi

Amaebi.

$12

Shrimp Sushi

Ebi.

$7

Tuna Sushi

Maguro.

$10

Scallop Sushi

Hotate.

$7

Squid Sushi

Ika.

$7

Octopus Sushi

Tako.

$7

Sea Urchin Sushi

Uni.

$10

Salmon Egg Sushi

Ikura.

$7

Flying Fish Roe Sush

Tobiko.

$6

Fresh Water Eel Sushi

Unagi.

$6

Egg Sushi

Tamago.

$5

Toro Sashimi

$18

Yellowtail Sashimi

Hamachi.

$12

Hawaiian Amberjack Sashimi

Kanpachi.

$14

Albacore Sashimi

Shiro maguro.

$12

Halibut Sashimi

Hirame.

$14

Salmon Sashimi

Sake.

$10

Sweet Shrimp Sashimi

Amaebi.

$18

Shrimp Sashimi

Ebi.

$12

Tuna Sashimi

Maguro.

$14

Scallop Sashimi

Hotate.

$12

Squid Sashimi

Ika.

$12

Octopus Sashimi

Tako.

$12

Sea Urchin Sashimi

Uni.

$18

Salmon Egg Sashimi

Ikura.

$12

Flying Fish Roe Sashimi

Tobiko.

$10

Fresh Water Eel Sashimi

Unagi.

$10

Egg Sashimi

Tamago.

$10

Sushi and Sashimi

Assorted chef's selection sashimi in igloo style ice. 12 pieces.

$38

Hollywood Four Stars

Tuna, hamachi, salmon and albacore with geisha house signature sauce.

$18

Kanpachi Serrano

Hawaiian baby amberjack with yuzu-lemon ponzu sauce.

$18

Tuna Tataki Sashimi

Served with ponzu.

$18

Maguro Carpaccio Salad

Premium tuna and organic arugula topped with shavings of Parmesan cheese.

$17

Hawaiian Tuna Salad

Hawaiian tuna with soy ginger dressing.

$18

Albacore Carpaccio

Sashimi slices of fresh pacific white tuna garnished with house blend balsamic jalapeno sauce.

$17

Pacific Tuna with Crispy White Onions

Served with Asian mustard.

$17

Stuffed Avocado

Tender California avocado filled with crab salad and lobster salad.

$20

Oyster Shooter

Double shooter, sake, ponzu and green onions.

$12

Uni Shooter

Double shooter, sake, ponzu and green onions.

$14

Sesame Ginger Tuna

Hawaiian tuna sashimi with ginger, soy, olives and sesame oils.

$16

Maguro Spicy Taru-Taru Crispy Rice

Select grade of tuna served on a bed of crispy toasted rice.

$18

Tuna Wonton Stack

Hawaiian tuna, sesame, crispy wontons and wasabi sauce.

$15

Black Cod Chef's Selection

Saikyouyaki geisha house style, marinated in miso and garnished with yama gobou.

$22

Grilled Alaskan Salmon Teriyaki

Grilled salmon, onion ring, tamago and cucumber salad.

$18

Sauteed Shrimp

$18

Grilled Mongolian Lamb Chop

Three pieces. Creamy sesame and cucumber salad.

$21

Grilled Chicken Yaki

Organic breast and leg served with sea salt and yuzu kosho.

$16

Singha Short Ribs

6 oz. of slow-cooked beer-braised beef short rib with hot fire mustard.

$22

Baby Japanese Eggplant with 2 Sauces

Vegetarian, sweet miso and wasabi cream sauce.

$11

Vegetable Saute

Japanese vegetables, light and savory.

$11

Chilean Sea Bass

$24

1/2 lb. of Grilled Alaskan King Crab Legs

Yuzu-citrus butter sauce.

$30

Grilled Fillet Mignon Steak

Soy, garlic and sesame dipping sauce.

$26

Grilled Kob Rib Eye Steak

Chef's selection Asian barbecue dipping sauce garnished with sauteed asparagus.

$46

White Samurai Roll

Spicy tuna and cucumber topped with albacore, avocado, spicy crab and ponzu sauce.

$16

Red Samurai Roll

Spicy tuna and cucumber topped with avocado, tuna, grape tomatoes, serrano peppers and vinaigrette.

$16

Ocean Dragon Roll

Shrimp tempura and crab topped with fresh water eel, avocado, gold tobiko and eel sauce.

$15

Call 911 Roll

Spicy tuna spicy tuna and cucumber.

$10

Geisha Lips Roll

No rice. Tuna, shrimp, crab, avocado, kaiware sprouts and orange tobiko wrapped in cucumber.

$15

Spicy Roof Roll

Shrimp tempura, cucumber and avocado topped with spicy tuna and sweet sesame miso sauce.

$14

The Hollywood Roll

Crab, avocado and cucumber tempura-style topped with eel sauce.

$12

Red Rocket Roll

Shrimp tempura and crab topped with spicy tuna, avocado, eel sauce and tempura flakes.

$16

Octopussy Roll

Diced octopus, spicy cream sauce, scallions and tobiko topped with avocado, spicy tuna and tempura flakes.

$17

Cherokee Roll

Salmon, cream cheese, asparagus, avocado and seaweed tempura style with sweet wasabi spicy sauce.

$16

Bentley Roll

No rice. Spicy tuna, salmon, asparagus, pickled ginger, yellow grape tomatoes and serrano peppers.

$16

The Cowboy Roll

Filet of beef, asparagus, scallion and cream cheese topped with eel sauce.

$12

Frightened Geisha Roll

Spicy tuna and cucumber topped with torched salmon, tobiko, spicy cream sauce and eel sauce.

$14

Chicken Teriyaki Roll

Grilled chicken, lettuce and green scallions topped with eel sauce.

$12

Tokyo Breeze Roll

No rice. Lobster, seaweed salad, avocado and shiso wrapped in cucumber in a serrano sauce.

$15

Over the Rainbow Roll

Crab, avocado and cucumber topped with salmon, yellowtail, tuna, albacore and shrimp.

$14

Dynamite Roll

Assorted seafood drizzled with a spicy cream sauce, scallions, gold tobiko and dots of spicy sauce.

$12

The Chesapeake Bay Soft Shell Roll

Deep-fried soft shell crab, lettuce, cucumber and eel sauce.

$12

Vegetable Tempura Roll

Mixed vegetable tempura.

$12

Green Lawn Roll

Cucumber, asparagus and burdock root topped with avocado.

$10

Toro and Baked Scallop Roll

Toro and scallion roll topped with baked scallop and spicy mayo.

$20

Surf and Turf Roll

Lobster, filet mignon, green scallion and sweet sesame miso sauce.

$22

Sunset Roll

Crispy shrimp, spicy crab and tuna and cucumber topped with torched lobster, avocado and diced red onion.

$20

Maine Lobster Roll

Lobster, creamy spicy sauce, lettuce and cucumber. Made with soy paper.

$12

Baked Crab Roll

Fresh crab, cucumber, kaiware sprouts and cream. Made with soy paper.

$10

Marilyn Monroll

Salmon tempura, avocado, kaiware sprouts and spicy sauce. Made with soy paper.

$11

Red Crab Wrap Roll

Red crab, spicy tuna, cucumber, tempura flakes and light rice topped with eel sauce. Made with soy paper.

$15

Lobster Wrap Roll

Lobster, spicy tuna, cucumber and tempura flakes on light rice topped with eel sauce. Made with soy paper.

$15

Rocket Wrap Roll

Rock shrimp tempura, scallops, cucumber and green onion. Made with soy paper.

$14

Udon Noodles with Beef

Noodles in a mild broth, green scallions and tempura flakes.

$16

Udon Noodles with Shrimp

Noodles in a mild broth, green scallions and tempura flakes.

$14

Udon Noodles with Vegetables

Noodles in a mild broth, green scallions and tempura flakes.

$12

Robata World

Eight skewers total. Chicken, beef, salmon, asparagus and tofu-tomato. Served with a selection of our special sauces.

$28

Beef Robata Yaki

Three skewers. Filet mignon, asparagus and salt and pepper with a teriyaki glaze. Served with a selection of our special sauces.

$14

Chicken Robata Yaki

Three skewers. Tender chicken breast, teriyaki, salt and pepper and real wasabi in one piece. Served with a selection of our special sauces.

$11

Fish Robata Yaki

Three skewers. Salmon with ginger sauce. Served with a selection of our special sauces.

$14

Bacon Wrapped Cherry Tomatoes Robata Yaki

Three skewers. Served with a selection of our special sauces.

$9

Vegetables Robata Yaki

Three skewers. Asparagus, cherry tomatoes, tofu and shiitake mushrooms. Served with a selection of our special sauces.

$11

Miso Glazed Rock Shrimp

$16

Lobster Tempura

$24

Rock Shrimp Tempura

Served with creamy spicy ponzu sauce.

$14

Fried Calamari Karage Style

Squid with creamy sauce and sea salt.

$10

Chicken Karage

Served with spicy and sweet sauce.

$12

Mixed Tempura

Two pieces of shrimp and seasonal vegetables.

$16

Vegetable Tempura

Seasonal vegetables.

$12

Shrimp Gyoza

Six pieces. Lightly fried wontons.

$9

Vegetable Gyoza

Six pieces. Lightly fried wontons.

$9

Chicken Gyoza

Six pieces. Lightly fried wontons.

$9

Pork Gyoza

Six pieces. Lightly fried wontons.

$9

Brownie Crunch Sundae

Tempura brownie, berries, chocolate, vanilla gelato.

$8

Banana Fritters

Tempura bananas, caramel, chocolate, cinnamon gelato.

$8

Green Tea Cheesecake

Graham cracker crust, vanilla gelato, blackberry sauce.

$8

Molten Chocolate Cake

Liquid dark chocolate center, vanilla gelato.

$8

Crispy Wontons

Cream-filled with tropical fruit, vanilla bean and citrus sauce.

$8

Japanese Fruit Plate

Medley of seasonal sliced fruit.

$8